It has been nearly a decade since I started writing these types of post and just as long (if not more) for the likes of Jay Rayner to call the guide an irrelevance, yet here we are, every year, talking about it. As ever, they are always subjective and the […]
This is one of those posts that any blogger, connected with the Hospitality industry, will be writing about now. Their predictions for who will get a glittering Michelin star on Monday. Our understanding is that Michelin have already sent out the invitations to a select number of the current incumbents, […]